Wednesday, July 4, 2012

The Best Breakfast Sandwich


While on vacation Kristin and I thought that we would make food for our hosts. So the one I remembered to take pictures of was breakfast.

Breakfast is by far the most important meal of the day. To treat it as such we went looking for a good breakfast sandwich and came across one claiming to be the world's greatest sandwich. If you have ever seen the movie "Spanglish" with Adam Sandler, you'll know what I'm talking about. For that movie he has is very own special sandwich. The website where we found the information about the sandwich added an extra twist to it by adding avocado (which of course is the best thing since slice bread...seriously I don't know who thought to eat it first but I could live off of it). The sandwich itself is a basic BLT with cheese, egg and avocado. It was fantastic and we all loved it. I am adapting the recipe to fit how we made it of course.  

Ummmm...Yummy....My mouth is drooling!


World's Greatest Sandwich
adapted from Thomas Keller
makes 1 sandwich
2-3 slices of thick cut applewood smoked bacon
2 slices of Swiss cheese
2 slices of toasted whole wheat bread
1 tbsp of mayo
2-4 tomato slices
1 avocado
handful of mixed salad greens including spinich
1 teaspoon butter
1 egg

Preparation:
1. Cook the bacon until crisp, drain on paper towels
2. Place slices of cheese on one side of toasted bread. Place in toaster oven or under broiler to melt.
3. Spread mayo on other slice of bread top with bacon, sliced tomato, avocado, and lettuce
4. On non-stick skillet, melt butter over medium heat. Fry egg, turning over briefly when the bottom is set (keep yolk runny)
5. Slide finished egg on top of lettuce, top with other slice of bread (cheese-side down genius)
6. Place sandwich on plate and slice in half, letting yolk run down sandwich

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